Lactiplantibacillus Plantarum
Studies: 35 Invention Patents, 92 Published Papers, 19 Clinical Trials
1. Supports Healthy Lipid Metabolism
2. Boosts Antioxidant & Immune Defense
3. Maintains Gut Balance
4. Helps Reduce Stress & Anxiety
5. Supports Brain & Cognitive Health
Lactobacillus Plantarum
Food Source:
Naturally in diverse plant-based foods, especially fermented food like sauerkraut, kimchi, pickles, sourdough and brined olives.
Key strength is robustness：
With strong resistance to stomach acid and bile salts, Lactiplantibacillus plantarum can survive the harsh digestive environment, reach the intestines, and remain active where it matters most.
Gastrointestinal digestive tolerance: 94%
Why Consumers Love It:
- Trusted & Proven –Food-grade probiotic with a long history
- Stable & Reliable – Known for excellent stability, gut health support
- Widely Used & Recognized – Functional foods, beverages, dietary
| Lactobacillaceae Strain Name | Specification |
|---|---|
| ※ Lacticaseibacillus rhamnosus | 800B CFU/g |
| ※ Lacticaseibacillus paracasei | 800B CFU/g |
| ※ Lactiplantibacillus plantarum | 800B CFU/g |
| ※ Lactobacillus acidophilus | 300B CFU/g |
| ※ Lactobacillus gasseri | 800B CFU/g |
| ※ Lactobacillus johnsonii | 100B CFU/g |
| ※ Ligilactobacillus salivarius | 300B CFU/g |
| ※ Limosilactobacillus reuteri | 300B CFU/g |
| ※ Pediococcus acidilactici | 800B CFU/g |
| Limosilactobacillus fermentum | 300B CFU/g |
| Lactobacillus crispatus | 200B CFU/g |
| Lactobacillus helveticus | 100B CFU/g |
| Lactobacillus delbrueckii subsp. bulgaricus | 100B CFU/g |
| Lactobacillus delbrueckii subsp. lactis | 50B CFU/g |
| Lacticaseibacillus casei | 500B CFU/g |
| Latilactobacilus sakei | 100B CFU/g |
| Lactobacillus brevis | 300B CFU/g |
| Lactobacillus jensenii | 500B CFU/g |
| Pediococcus pentosaceus | 800B CFU/g |
| Latilactobacillus curvatus | 100B CFU/g |
| Latilactobacillus kefranofaciens subsp.kefiranofaciens | 100B CFU/g |
| Latilactobacillus sakei | 100B CFU/g |
| Leuconostoc mesenteroides subsp.mesenteroides | 100B CFU/g |
